2 tbsp sunflower oil 400gr minced (lean) beef 1 onions ,chopped 2 carrots , chopped 1 small cellery root, chopped 4 cremini mushrooms, chopped 1 garlic clove , finely chopped 1 tbsp plain flour 1 tsp tomato paste ¼ cup red wine 1 cube beef bouillon 300ml water 1 tbsp (royal) Worcestershire sauce ¼ tsp dried thyme
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